Spicy, cheesy comfort.
A bold sourdough with diced organic jalapeños and sharp cheddar folded into every loaf. Soft inside, with pockets of melted cheese and a gentle, balanced heat — never overpowering.
Perfect warm, toasted, or as the ultimate sandwich bread.
“Naturally fermented 48 hours — crisp crust and airy crumb.
Delivery and Pickup every Saturday
Delivery 10:00 am -2:00 pm, La Jolla and Pacific Beach
Pick-Up 10:00 am - 11:00 am by Mount Soledad Presbyterian Church parking lot: 6551 Soledad Mountain Road, La Jolla, CA 92037
Enjoy your order at peak freshness.
🔥 Customer favorite
🔥 Rich flavor, perfect balance
Organic Artisan Jalapeño Cheddar Sourdough Bread
To keep it safe & delicious:
- Refrigerate immediately after purchase to preserve freshness and prevent spoilage.
- Store in an airtight bag or container to prevent drying out.
- Best enjoyed within 3–4 days for peak flavor and texture.
- For longer storage, slice and freeze. Warm in a 350°F (175°C) oven for 10 minutes or toast directly from frozen.
- Serve warm to let the cheddar melt and the jalapeños shine.⚠️ Refrigeration is essential — this bread contains fresh cheese and vegetables.
